Caldera Coffee is a second-generation coffee roaster based in the Byron Bay hinterland. We specialise in small-batch, organic coffee roastingand partner with cafés that value quality, consistency, and sustainable practices. By roasting weekly and supplying world-class equipment, we help cafés deliver exceptional coffee experiences that keep customers coming back.

We source certified organic beans and roast them in small batches every week. This ensures your café always serves fresh coffee with vibrant flavour, balance, and sweetness — never stale or stockpiled.

We provide industry-leading La Marzocco espresso machines and commercial grinders, backed by expert advice and ongoing support. Whether you’re opening a new café or upgrading your current setup, we’ll ensure your equipment matches your business needs.

Consistency is key. Our hands-on training programs give your baristas the confidence and skills to extract every shot to perfection, delivering a premium coffee experience for your customers.

We’re more than a supplier — we’re your coffee partner. From tailored roasting schedules to reliable service, our team works closely with you to strengthen your coffee program and help your café grow.

Fill out the form below and one of our friendly staff will be in contact ASAP. Looking forward to speaking with you soon.